Peanut Butter Candy Recipe

Ingredients:

2 cups of crunchy peanut-butter
2 large eggs
36-40 Choco rosebud-candies
Hershey’s kisses
2 cups of sifted sugar

Instructions:

Cream the peanut-butter together w/ sugar. You beat the eggs then add into mixture. Shape the batter into 1-inch balls. Arrange them on greased flat bake sheets lined w/ parchment-paper.

Flatten the balls into 2-inch diameter circles. Place the kisses or candies into center of every circle.

Bake them for 10-12 mins at 375 degrees F ’til firm. Cool completely on wire racks.

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