Rock Candy Recipe

Ingredients:

2 cups of sugar (granulated)
1 cup of water

Instructions:

Place water inside a saucepan then pour (2 cups) sugar. Place above moderate heat while stirring constantly till sugar has melted. Keep on adding the (granulated) sugar then stir; stop only if the added sugar does not dissolve anymore.

Turn off the heat and let it cool. Pour onto a sterilized jar or container. Tie a cord onto the center of pencil and place pencil above the container with its cord onto the mixture or liquid.

After 24 hours, remove cord reheat the mixture and let it cool. Place it back inside the container then place back the cord. Repeat the process till the candy grows bigger.

>> Rock Candy Recipe