Sailboats and Canoes Recipe

Ingredients:

1 pc of egg (hard boiled); peeled and halved
1 Tbsp of mayonnaise
1 tsp of grated cheese (Parmesan)
1 pc of celery (stalk)
1 pc of sliced cheese
2 Tbsps of cheese spread

Instructions:

Remove the cooked yolk then combine with Parmesan and mayonnaise; mix them well. Fill onto the cavity of egg whites. Cut the ends from the stalk of celery; half them crosswise then fill the with the (cheese) spread.

Carefully cut the slices of cheese into 4 triangles then stick the triangular cheese vertically onto the mixture of egg and onto the (cheese) spread, forming the sails.

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